Vegetarian smoked sausage based on soy and wheat protein.
Ingredients: 76% rehydrated SOY and WHEAT PROTEIN, rapeseed oil, CHICKEN EGG PROTEIN (free range), inverted sugar syrup, dextrose, hydrolysed corn protein, salt, herbs and spices, potato starch, flavourings, WHEAT STARCH, colouring plant extracts, acidulant (citric acid).
Produced in an operation where milk (lactose) and lupine are also processed.
|NUTRITIONAL VALUES||per 100g|
|Energy||807 kJ / 194 kcal|
|Of which saturated||1,0 g|
|Of which sugars||2,7 g|
|Dietary fiber||1,4 g|
- HIGH IN PROTEIN