Vivera ready-to-eat Lasagna with vegetarian minced meat

We do understand that you sometimes just don’t feel like cooking. Therefore, try our new ready-to-eat pasta dish Lasagna with vegetarian minced meat. You only have to warm it up. Enjoy your meal!

Heating instructions:
Oven: Preheat the oven to 180 °C. Remove the dish from the package and heat for 25 minutes. Make sure the product is thoroughly heated before serving.

Available at

Plus Hoogvliet Coop

INGREDI?NTEN

Lasagna with vegetarian minced meat based on soy protein.

Ingredients: partially skimmed MILK, tomatoes [19%], semolina of hard WHEAT, vegetarian minced meat [8%] [rehydrated SOY protein 92%, spice extract, soy sauce (water, SOY beans, WHEAT, salt), roasted sugar, BARLEY malt extract, maltodextrin, iron, vitamin B12], CHEESE [contains microbial rennet], WHEAT flour, onions [2%], CELERIAC [1.5%], rapeseed oil, white wine, carrots [1%], CELERY [1%], EGGS [barn], tomato concentrate, herbs, balsamic vinegar, olive oil, salt, garlic, starch, spices.

NUTRITIONAL VALUES per 100g
Energy 488 kJ / 116 kcal
Fats 4,6 g
Of which saturated 1,3 g
Carbohydrates 11 g
Of which sugars 2,8 g
Dietary fiber 2,1 g
Protein 6,7 g
Salt 0,91 g
  • TASTEFUL
  • EXTRA VEGETABLES

other vegetarian products

Vivera ready-to-eat Lasagna with vegetarian minced meat

VEGETARIAN

Vegetarian

We do understand that you sometimes just don’t feel like cooking. Therefore, try our new ready-to-eat pasta dish Lasagna with vegetarian minced meat. You only have to warm it up. Enjoy your meal!

Heating instructions:
Oven: Preheat the oven to 180 °C. Remove the dish from the package and heat for 25 minutes. Make sure the product is thoroughly heated before serving.

Available at

INGREDI?NTEN

Lasagna with vegetarian minced meat based on soy protein.

Ingredients: partially skimmed MILK, tomatoes [19%], semolina of hard WHEAT, vegetarian minced meat [8%] [rehydrated SOY protein 92%, spice extract, soy sauce (water, SOY beans, WHEAT, salt), roasted sugar, BARLEY malt extract, maltodextrin, iron, vitamin B12], CHEESE [contains microbial rennet], WHEAT flour, onions [2%], CELERIAC [1.5%], rapeseed oil, white wine, carrots [1%], CELERY [1%], EGGS [barn], tomato concentrate, herbs, balsamic vinegar, olive oil, salt, garlic, starch, spices.

NUTRITIONAL VALUES per 100g
Energy 488 kJ / 116 kcal
Fats 4,6 g
Of which saturated 1,3 g
Carbohydrates 11 g
Of which sugars 2,8 g
Dietary fiber 2,1 g
Protein 6,7 g
Salt 0,91 g

other vegetarian products