Vivera ready-to-eat Lasagna with vegetarian minced meat
We do understand that you sometimes just don’t feel like cooking. Therefore, try our new ready-to-eat pasta dish Lasagna with vegetarian minced meat. You only have to warm it up. Enjoy your meal!
Oven: Preheat the oven to 180 °C. Remove the dish from the package and heat for 25 minutes. Make sure the product is thoroughly heated before serving.
Lasagna with vegetarian minced meat based on soy protein.
Ingredients: partially skimmed MILK, tomatoes [19%], semolina of hard WHEAT, vegetarian minced meat [8%] [rehydrated SOY protein 92%, spice extract, soy sauce (water, SOY beans, WHEAT, salt), roasted sugar, BARLEY malt extract, maltodextrin, iron, vitamin B12], CHEESE [contains microbial rennet], WHEAT flour, onions [2%], CELERIAC [1.5%], rapeseed oil, white wine, carrots [1%], CELERY [1%], EGGS [barn], tomato concentrate, herbs, balsamic vinegar, olive oil, salt, garlic, starch, spices.
|NUTRITIONAL VALUES||per 100g|
|Energy||488 kJ / 116 kcal|
|Of which saturated||1,3 g|
|Of which sugars||2,8 g|
|Dietary fiber||2,1 g|
- EXTRA VEGETABLES