Vivera Organic Balls
Vivera Organic Balls are lightly seasoned and have a good bite. They are delicious as a snack and fit perfectly into a pasta sauce with vegetables.
Pan: Fry in hot oil or margarine for approx. 6 minutes on medium heat.
Oven: Heat for approx. 7 minutes in a pre-heated oven at 225 °C. Turn over half way.
These vegetarian organic balls are a biological product based on unbreaded biological resources.
Ingredients: 55 % rehydrated SOY- and WHEAT PROTEIN, onions, organic breadcrumbs (organic WHEAT FLOUR, salt, yeast), organic palm oil, EGG WHITE (free range), organic OAT BRAN, organic potato, organic sunflower oil, dextrose, biological WHEAT FLOUR, salt, dried glucose syrup, spices, organic rice flour, organic burnt sugar, organic carrot, thickener (guar gum).
Produced in an operation where milk (lactose) and lupine are also processed.
|NUTRITIONAL VALUES||per 100g|
|Energy||1000 kJ / 239 kcal|
|Of which saturated||3,5 g|
|Of which sugars||5,4 g|
|Dietary fiber||7,3 g|
- PROTEIN RICH
- RICH IN FIBERS